
4-6 SERVINGS | 50 MINUTES
CABBAGE PUDDING WITH SALSICCIA
We're delighted to present this modern take on a Swedish classic – cabbage pudding with salsiccia. This recipe was created by our friends at Köket.se in collaboration with us at Nonna Elide, where the traditional cabbage pudding is lifted to a new level with our flavourful Nonna Elide Salsiccia Fänkål. It's the perfect combination of Swedish home cooking and Italian flavours, and works just as well for an everyday meal as for the weekend.
ingredients
- 1 kg white cabbage
- 25 g butter
- 0.5 tsk salt
- 0.5 tsk black pepper
- 2 msk light syrup
- 1 dl whipping cream
- 1 dl porridge oats
- 1 yellow onion
- 2 packs Nonna Elide Salsiccia Fänkål
- 1 egg
- 1 tsk salt
- 0.5 tsk black pepper
- Accompaniments: Stirred lingonberries and fresh parsley
Nonna vet bäst.
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